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Zeropack Vacuum sealer Roll film

Thu, 07 Sep 2017 12:07:40 +0000

ZeroPak high quality rolls and bags allow flexibility of shape and size

Our vacuum rolls and pre-made bags are manufactured to the highest standards, giving quality and exceptional performance.

Rolls of vacuum sealing film can be cut to size to make bags for storing and freezing, or you can use our pre-made bags.

Vacuum rolls and vacuum bags are BPA free and fully tested for safety for storing, cooking and reusing.

You can safely use them for sous vide, reheating in the microwave or cook in a pot.

They can be washed and reused, even wash inside out in the dishwasher.

FEATURES

* Highest quality and manufacture	* BPA free and tested for safety for storing, cooking and reusing	* Multi layer 4-ply puncture resistant	* Strong cross dimple embossing for fast even air extraction
* Heat tested to 100 degrees C sous vide, microwave or boil in the bag,	* Wash and reuse (wash inside out in the dishwasher)	* Clear one side to see contents	* Do not retain odours or flavours

All of our vacuum rolls and vacuum bags are internally embossed so can be used in a wide variety of vacuum sealing machines.

VACUUM BAG & ROLL STRUCTURE

*4-ply roll PA/PE

*PA is Polyamide – this ensures impermeability

*PE is Polyethylene – This ensures the quality of the sealed strip

Zeropack, Vacuum sealer

Thu, 07 Sep 2017 12:07:40 +0000

ZeroPak from New Zealand has now teamed up with BJ Enterprises in Australia to bring you the best in Vacuum sealing Machines

Vacuun sealing is fantastic for saving storage room and keeping food fresher longer

ZeroPak vacuum sealers give complete control of the vacuum and sealing process, especially for meat, fish, vegetables, liquids and soft foods

KEEP FOOD FRESH 5 TIMES LONGER

Vacuum sealing keeps food fresher up to 5 times longer than normal storage, retaining nutrients, and saving you time, money and space in your fridge, freezer and cupboards.

STOP FREEZER BURN AND CONTAMINATION

Vacuum sealing prevents freezer burn, odours, mould and bacteria, insect infestations and even dust, plus sand while on holiday.

SAVE TIME, MONEY AND SPACE

Buy in bulk and vacuum seal in meal size packs. Even liquids can be vacuum sealed fresh in the bag, giving nice flat packs for your fridge and freezer, saving space, and for a quick defrost.

Vacuum seal your pantry foods to retain freshness and stop contamination. You can even reseal open packets of food in their original bags.

Documents, photographs, jewellery, electronics and even camping and fishing gear can be protected.

COOK IN THE BAG

For quick easy meals cook in the bag in the microwave, sous vide or pot. Reheating pre-made meals, steaming vegetables, fish or meat, and cooking fruit and jams is now easier and you don’t even dirty the pot!

REPAIRABILITY AND SPARE PARTS

We carry a range of spare parts for all of our vacuum sealers so you get a longer life from your machine.

Collapsible Square Containers

Wed, 14 Dec 2016 07:15:40 +0000

1 x 110mm x 110mm x 80mm high 350ml, 1 x 135mm x 135mm x 90mm high 770ml, 1 x 150mm x 150mm x 90mm high 890ml, 1 x 170mm x 170mm x 90mm high 1270ml, They are made from food grade silicone and stack flat, no BPA's great for the table, fridge, freezer and microwave, dishwasher safe. When placeing them in the microwave leave the lid loose to allow pressure release This set of silicone square containers are the first of there type available in Australia of this shape, square Bought to you under the ezysafe logo along with our set of rectangle collapsible containers Compact containers or bowls for the smaller kitchen, Units, Flats, Apartments, and also the traveller, Caravan, RV, Hiker, camper. They collapse down too safe space while not in use. Silicone is BPA free, non stick, easy to clean and safe to use with food when cooling or heating.

Ezysafe Logo

Tue, 01 Nov 2016 07:54:28 +0000

We now have 3 models of can openers under the ezysafe trade mark. Our first model, the ezysafe can opener. Our second model the 3 in 1 ezysafe can opener. Our Battery ezysafe can opener

Next to go under this trademark is the ezysafe bag sealers

And now we have the ezysafe collapsible rectangle containersand the ezysafe collapsible square containers

In the coming year and future years we have planes to build on the ezysafe products and our hope, with your help, is that it becomes a household name

Collapsible Containers

Fri, 01 Jul 2016 07:43:00 +0000

The smart space saving idea

Collapsible silicone containers are a great way to save space in the everyday, Units and Flats, in the Caravan or RV and when packing to go camping or to work.

Collapsible for easy storage when not in use.
Capacity:

2000 ml
1500 ml
1200 ml
800 ml
540 ml
350ml

Use for storage, microwaving, fridge, freezing. Dishwasher safe.
Leak-proof, lockable lids (BPA free) - with an airvent that can pop up for microwave use
Airtight – Container keeps shape when lid is locked on.
Durable, pliable non-stick design.
For microwave use,

Boasting a durable non-stick design, these versatile containers, can be used for storing and heating up leftovers, storing your lunch, carrying soup, cooking a meal, serving food and much more

The airtight leak-proof lockable lid is purposely made with an air vent to ensure contents such as soup don’t spill into your bag or day pack, but releases pressure in the microwave.

When not in use, they conveniently collapse to more than half their size, the small ones fitting snugly into the larger containers, for ultra-easy carrying and storage whether you’re at home, in a caravan, in the office or on top of a mountain.

Save more than half the space of regular containers and stop fighting to open stuck kitchen drawers.

Perfect for small apartments, kitchens, camping, and any cluttered spaces.

No carcinogens, BPA Free, does not leach

Features

BPA Free – 100% safe for your family
Food grade silicone
Air evacuation valve – press to seal or pullout to vent for microwave heating
Long lasting and stays like new
Saves 60% of space
Microwave safe
Fridge/Freezer safe
Dishwasher safe
Clear plastic lids with latch tabs
12 month gaurentee

Fryair

Sun, 17 Apr 2016 14:00:00 +0000

Healthy cooking with out the fats and oils of normal cooking

Taste the difference from deep fried food that is soaked in oil

Taste the difference from oven roasting that is sitting in the fats and oils

Taste the difference too a healthier waist line

And it is so portable, 4kg, you can take it with you

Ask us about the discount code if you saw us at your local trade show

Using an air fryer is a great healthy option for those who love fried and deep fried foods, but don't like the fat. These are a range of recipes from the various air fryers on the market.

Fryair chips

2 large potatoes
1 tablespoon olive oil
vinegar, to taste
chicken salt, to taste

Directions
Preparation:15min › Cook:25min › Ready in:40min

Peel the potatoes then slice them into chips. Try and keep as regular as possible so there is a consistent cooking time.
Preheat your air fryer to 180 degrees C.
Put the potatoes in a plastic bag and add the oil. Jiggle the bag so the potatoes have a thin layer of oil on them.
Tip the potatoes into the air fryer. Cook for 25 minutes, a little longer if the chips are thick.
Add vinegar and salt to serve.

Practice Makes Perfect

It too me a long time to work out how long to cook the chips for. If you always add the same amount of chips, cut to the same size this will help you narrow down the best time for you so you get consistent results.

Fryair ...the Oil-Less Fryer - Uses air instead of Oil!!

FRYAIR Air Fryer - the healthy, new way to enjoy all of your favourite foods! Roast chicken, pizza, french fries, steak, steamed vegetables and more....Cook all these delicious meals without the need to add oil. Cooking with the FRYAIR seals in the natural juices enabling you to make tasty air-fried food without the fat.

Create delicious french fries, snacks and meals that are crispy on the outside and tender on the inside. With the FRYAIR you can fry nearly anything...and fast!

FRYAIR Air-Fryer uses a powerful combination of infrared heat, convection and conduction to cook your favourite foods without the oil in minutes! It does not require preheating and cooks quickly while retaining the mouth-watering juices of your favourite food.

In 3 EASY steps you can enjoy a healthy new way to cook in minutes with no mess! Simply place the food (fresh or frozen) into the FRYAIR oven, set the timer and press start..it's that easy! It almost sounds too good to be true; that is, until you’ve tried it! Start cooking with your FRYAIR today and enjoy an oil free meal in no time!I

What's in the baisc AirFry package?

FryAir AiryFryer/Oven
Tongs - for lifting hot food out of the FryAir
Baking Cage - Use the baking cage to cook french fries, wedges, roasted root veges, prawns or any other foods that require constant turning to achieve even cooking.
Rack - The rack can be used in either the high or low position depending on how close you need the food to be to the heat source. The low rack is best fo foods that require longer cookng while the high rack is good for quicker cooking foods such as chicken wings, pizza and prawns.
Rotisserie Set - Use for roasting your favourite meats evenly by rotisserie.

Free Deluxe Accessory Package - Promotion only!

Skewer Rack - 10 prong kebab wheel perfect for bbq kebabs all year round
Flat Rack - designed for fish and flat meats and great for toasting bread (uses rotisserie pole)
24cm Oven Tray - great for pasta, potatoes etc
24cm Steamer Tray - for steaming vegetables, fish etc

Some examples of how you can use your FryAir

Steamed Vegetables - Use the FRYAIR to steam vegetables. Set the timer to 5-8 minutes to steam vegetables at 200 degrees using the high rack.
Pizza - Make delicious pizzas at home with your new FRYAIR. Set the timer to 15-20 minutes and cook at 200 degrees using the high rack.
Steak - The FRYAIR Oil-Less Fryer can also cook steaks. Set the timer to 12-16 minutes to cook steak at 190 degrees using the high rack.
Chicken Wings - Make tasty chicken wings in a matter of minutes. Cook for 15-20 minutes at 200 degrees using the baking cage/High rack and the baking tray.
Steamed Fish - Prepare a variety of different seafood dishes using the FRYAIR. Set the timer to 15-20 minutes and cook at 230 degrees using the high rack and steamer.
French Fries - Make delicious french fries with your FRYAIR. Cook fries for 25-30 minutes at 230 degrees using the baking cage.
Roast Chicken - Enjoy healthy roast chicken (size 12) dishes without grease or oil. Just set the timer to 30-35 minutes and cook at 200 degrees using the fork or low rack.

Features

Voltage: 220v - 240v
Power Consumption: 1200W - 1400W
Temperature Range: 130°C -230°C
Capacity: 10L
Outside: 35cm Diametre
Inside: 28cm Diametre
Height: 33cm at it's highest
Widest Point (from outside): 45cm
1 year warranty

Ezysafe® 3 in 1 can opener

Mon, 13 Apr 2015 09:00:12 +0000

Ezysafe® can opener 3 in 1 was developed by popular demand to battle the problem of opening jars with tin lids. This model makes that so easy with a simple lift and you remove the vacuum that is inside the jar. It is still the same great ezysafe® can opener and it also incorperates a bottle opener to put it all into 1 great compact unit that is always found in the kitchen

Can Opener Operation instructions

Grip holding handle, and place it’s base flat on top of the can lid with the griping wheel on the inner side of the can lid seam. Now turn handle in a clockwise direction while keeping the base of the can flat on the bench surface. Do not push hard downward on to the bench. Also do not hold large cans above the bench while opening it. This may damage the wheels and make it hard to turn. You will feel when you have finished cutting the lid seam. Now turn handle backwards in a anti clockwise direction to release the cutting wheel from the lid seam. This is most important. If you pull it off the can before releasing the cutting wheel you will rapidly damage the cutting mechanism. You can now lift the lid from the can and see there is no sharp edges on the top of the can or on the lid. The lid can be used to put back on the can when storing in the fridge or serving on the BBQ table. Re-use the cans around the house or shed Left handed people simply reverse the above by holding in the right hand and turning towards you. The best left handed can opener in the world!!!

Care and Maintenance

DO NOT Put your can opener in the dishwasher or submerge it, just wipe it off with a damp cloth or old toothbrush. They do not come in contact with the food and you very rarely get spillage so they do not get dirty Treat your can opener with the above respect and it will last you in the region of 1000 - 1500 cans. That’s years of use and safe cans

Jar Opener Operation instructions

On handle there is a small ridge on the bottom and 2 large ridges. Hold onto the turning handle and the centre. Slide the small ridge under the bottom of the tin lid and the 2 large ridges will sit on top of the tin lid. Now slowly push towards the jar and up. You will hear the air release and the lid will easily screw off. Caution If you lift up too far you will bend the lid out off shape

Bottle opener Operations instruction

In the centre section of the opener there is now a metal plate opposite the cutting wheels. Place this plate under the bottle top and lift up by handle.

Great Gift Idea

Buy a can with a pull tab on it. Open the can with the can opener, not the pull tab. Wash the can and the lid. Buy a gift smaller than the tin can and place It inside the empty can. Now super glue the lid back on the can with the gift inside. Be careful not to use to much glue so it does not drip onto the gift inside. Decorate the can on the out side and you have a very unique way of presenting your gift at Xmas, Easter time or any special event To open the gift just pull the pull tab

Miracle Whisk

Sat, 12 Oct 2013 09:39:40 +0000

PUSH MIX ENJOY.

REAL COOKS USE REAL TOOLS.

No batteries, No power, No cords. NO EXCUSES.

Frothed milk in 5 seconds, Whipped egg whites in 30 - 40 seconds and Whipped cream in a fraction of the time.

Great for cafe style coffee, milkshakes, smoothies, hot chocolates and milo's. Keeps lumps out of gravy, white sauces and custards. Use it in the pot while you are cooking. Also great for mayonnaise, dressings, cake mixes, batters and much much more. It will whisk anything any other manual whisk will do but 10 times quicker and easier.

It is not advised for the dishwasher, just push it up and down in the sink and wipe the handle down.

Small quantities are better and whisk faster than large quantities.

Skim milk does whisk up the best of all the milks but it will whisk all the other milks as well If not better than any other whisk.

Add a stabilizer to full cream milk to get the best results.

The miracle whisk has also come onto the market as the turbo whisk, turbo mixer, wonder whisk, multi swirl, and many others

Some are OK and others are very cheap copies. Buy the Miracle whisk and we gaurentee it for 1 year. Many customers bought them years ago and still have them. We caryy one inn our travell kit as well as having one in the 2nd draw down at home

Miracle whisk Easy Recipes

For a Perfect Café Latte/ Cappuccino

While the espresso is brewing, in a jug heat the milk to just below boiling point. Once the milk is hot, use your Miracle Whisk to froth the milk. Pour the milk froth into warm cups, and then pour your coffee through the froth. As your coffee goes through the froth it will pick up milk to give you white coffee with a lovely frothy top. Sprinkle with the chocolate. For a perfect Cappuccino add a small amount of milk to black coffee and just spoon the froth on top of your coffee.

Instant Creamy Coffee
Pushed for time? You can use instant coffee to make an instant creamy coffee. Put a small spoon of instant coffee directly into the hot milk and use the Miracle Whisk and you will get a beautiful creamy coffee.

CaffeAllaCesare
This is delicious espresso with a top of creamy egg yolk and Cognac. Make an espresso. Then take one fresh egg yolk and put it in a glass jug with a small spoon of sugar and cover it with Cognac. Whisk this mixture to a creamy foam in less than a minute. Now spoon this cream on your espresso coffee and just enjoy it!

Chocaccino
Kids love this drink as it is a caffeine free "grown-up" cappuccino. Prepare a regular half cup of hot chocolate. In a jug use a small amount of milk add a small amount of sugar if required .Use your Miracle whisk on the milk until a really thick foam develops. Pour the milk into a mug and then pour the hot chocolate through the middle of the thick foam. Sprinkle with chocolate powder and savour the few minutes of peace as the children enjoy.

Milkshake
The basic recipe for a fruit milkshake is to use two parts of chilled milk (the colder the better) to one part of cold fresh juice.Use your Miracle Whisk to whisk the ice cold milk to a thick froth, the consistency of cream. Add the milkshake powder or syrup and vigorously whisk. Pour into a long glass and enjoy! (For grown up milkshakes why not try a splash of Irish Cream Liqueur instead of milkshake powder or syrup

Café Frappèe - in seconds
Tired of paying $4.50 for store brought frappe? With instant coffee, you can make a cold coffee frappe in seconds. Put 1 - 4 teaspoon of instant coffee in your jug, add cold water and sugar to taste, watch as the Miracle whisk thickens to the consistency of cream. Get a glass with ice, spoon cream in glass and pour milk or water through. For adults add a cream liqueur or a shot of spirits over the ice

Summer Frappèe
A frappée is a light, refreshing drink, which you can make easily with the Miracle Whisk - just by using cold still mineral water with fruit juices. Pour a small amount of water and juice, not too much as it volumizes maybe add a drop of fine grain sugar to enhance the fruit taste. Try these fruit combinations for a tasty and 'no fat' frappée: ½ strawberry juice (or purée) with ½ cold mineral water ¼ puréed banana, ¼ pineapple juice with ½ cold mineral water ¼ puréed strawberries, ¼ water melon juice, ¼ cherry juice with ¼ cold mineral water 2/5 cherry juice , 1/5 apple juice with 2/5 cold mineral water 1/5 pear juice, 2/5 grapefruit juice with 2/5 cold mineral water

Adults only
½ mango juice (or purée) with ½ cold mineral water dash of lime and a shot of tequila
Experiment and discover new tastes by using your favourite juices in different combinations, for a vitamin packed, health drink.

Buttermilk Ranch Dressing
1 1/4 cups sour cream
1/2 cup buttermilk
1/4 cup mayonnaise
1 tablespoon lemon juice
1/2 teaspoon onion powder
1 large garlic clove, minced
4 tablespoons fresh chopped parsley
1 teaspoon sea salt or to taste
1/4 teaspoon black pepper
1/4 teaspoon dried dill weed (or 1 teaspoon fresh)
Combine all ingredients and combine well with whisk.
Refrigerate for at least an hour before serving. Taste and add additional salt as necessary.

Whipped Cream
1 cup heavy cream
1 teaspoon vanilla extract
1 tablespoon confectioners' sugar
Directions
In a large bowl, whisk cream until stiff peaks are just about to form. Mix in vanilla and sugar with your whisk until peaks form. Make sure not to over-beat, cream will then become lumpy and butter-like.

Mayonnaise
1 egg yolk
1/2 teaspoon fine salt
1/2 teaspoon dry mustard
2 pinches sugar
2 teaspoons fresh squeezed lemon juice
1 tablespoon white wine vinegar
1 cup oil, safflower or corn

In a glass bowl, whisk together egg yolk and dry ingredients. Combine lemon juice and vinegar in a separate bowl then thoroughly whisk half into the yolk mixture. Start whisking briskly, then start adding the oil a few drops at a time until the liquid seems to thicken and lighten a bit, (which means you've got an emulsion on your hands). Once you reach that point you can relax your arm a little (but just a little) and increase the oil flow to a constant (albeit thin) stream. Once half of the oil is in add the rest of the lemon juice mixture. Continue whisking until all of the oil is incorporated. Leave at room temperature for 1 to 2 hours then refrigerate for up to 1 week.

Basic Meringue

Ingredients: 3 large, organic egg whites, 175g white caster sugar, 1/2 tsp vanilla extract

1. Preheat the oven to 140°C/fan120°C/gas 1.

2. In a large mixing bowl use your Miracle Whisk to whisk the egg whites to soft peaks. (Approx 2 minutes for 3 egg whites) If you add 1 teaspoon of tepid water you will find the egg whites whisk up quicker! While whisking slowly with your Miracle Whisk, add the sugar - 1 tablespoon at a time - until you have a stiff, glossy meringue mixture. Whisk in the vanilla extract until combined.

3. Line a baking tray with baking paper, fixing it in place with a tiny blob of meringue in each corner. Using a metal spoon, place 6 craggy dollops of meringue on the baking paper, well spaced apart.

4. Bake for 1 1/4 hours for mallow centres, or 1 1/2 hours if you prefer crisper meringues. Peel off the baking paper, and then transfer the mallow meringues to a wire rack to cool, or leave the crisp ones in the turned-off oven for at least 4 hours to cool slowly, then transfer to a wire rack.

Ezysafe® Can Opener

Sat, 18 Aug 2012 10:23:16 +0000

The Ezysafe® Can Opener is introduced to our range of kitchen accessories. It leaves a smooth edge on both the can and the lid and is very easy to turn. Works left or right handed. As far as can openers go we think it is one of the best on the market in Australian kitchen accessories. A must have can opener for the home and is great for the traveller as well weather it be camping, the caravan or the RV. No sharp edges on the can or the can opener and extremely easy to operate. Lock onto the top of the can with a 1/4 turn, DO NOT PUSH DOWN ON THE OPENER, then around you go till you hear a click or feel a slight change, a 1/4 turn back to release the opener and it is done. The lid is separated from the can at the factory seal, so no sharp edges ever because it has not cut the can, no spilt food and you can place the lid back on the can if you wish for storage or you can reuse the can for storing screws nails of even pens, pencils or crayons for the kids. It is all so the worlds best left handed can opener, just switch hands and turn it towards you Any can, any where. Washing your can opener is done with a damp cloth or a brush if need be, you should not put any good quality can opener in the dishwasher and do not submerge it in the sink. Comes with a full 1 Year Guarantee

THE WASHINGTON POST January 21 2013

A knife isn’t necessarily the most dangerous utensil in the kitchen — a simple can lid can be equally dangerous.

I am not a professional chef, but my family and friends consider me to be a fairly accomplished cook. What happened in my kitchen back in October was the stuff of gory movies.

I was opening a can of Roma tomatoes to make sauce (yes, from scratch). The can opener did not do a perfect job, and the lid was stuck in two places. In my effort to pry off the lid, one of those stuck spots popped unexpectedly and I cut my right middle finger. I knew immediately that it was deep and would need stitches. So off to urgent care I went. But the story doesn’t end there.

Days later, I had more than two hours of surgery to repair a severed tendon and nerves, and I was in a cast for eight weeks. I have been in physical therapy since five days post-surgery, and I’m not fixed yet.

My injury may require a second surgery and will certainly require more therapy — all from the lid of a can.

P.S.: I am now the proud owner of an opener that crimps the edges of a can. (like the ezysafe® can opener)

Ezy Aussie Prawn Peeler

Sat, 12 Nov 2011 09:13:04 +0000

Ezy Aussie Prawn Peeler. Australian designed and manufactured. This is a must have for the prawn lover. Have you wasted time peeling prawns which are gobbled up in seconds. There is an amazing Australian invention which peels prawns in an instant. The Ezy-Aussie Shrimp and Prawn Peeler peels and De-veins raw and cooked prawns in a few easy motions. No matter how big the prawn is First remove the prawn head, using the blade on the base of the tool Next, push the point of the tool under the shell via the gastric tract (the vein). Then lever the shell away leaving the peeled, De-veined prawn behind. If you prefer to leave the last shell segment and tail on for presentation, simply press the point of the tool out at the last segment. It De-veins and removes the shell, leaving the tail attached to the prawn meat. The Ezy Aussie Shrimp and Prawn Peeler is designed and manufactured in Australia. It is a single piece of injection molded, high impact styrene which is dishwasher safe and will last a lifetime. It is the fastest, easiest way to peel prawns. even got a built in bottle opener for barbeques!

Stay Fresh Produce Bags

Mon, 01 Feb 2010 08:35:00 +0000

Just put them in and fold the top over and your done. They are reusable up to 20 times. Just wash them out and dry them

The stay fresh produce bags are introduced to our kitchenware online shop. They are also a great addition to our kitchenware at the shows and online. We spent 3 months testing this kitchen product at home and are convinced that the stay fresh produce bags really do work, with lettuce lasting up to a month in the fridge using the stay fresh produce bags. With rising costs of produce this has got to be good news for everyone. Put the fruit or vegetables in the stay fresh produce bag, fold the top over and place it in the fridge. the stay fresh produce bags can be washed out and re-used, just make sure they are dry before using. The super markets did sell this kitchen product but do not any more which is good news for us. Stay fresh produce bags are fantastic around the house and for the traveller to remote areas where fruit and vegetables are very expensive or impossible to get. We have had reports from customers travelling for up to a month in remote areas and sitting down to fresh fruit and vegetables all the way through the trip.

Ezysafe® Bag sealer Sticks

Wed, 01 Apr 2009 09:14:00 +0000

Ezysafes® bag sealer sticks or sealing rods are the simplest way to create an airtight and odour-proof barrier. Use ezysafe® sealing rods to keep food fresh for longer. Ezysafe® bag sealer sticks, rods can also be used to keep smartphones, tablet devices or life’s other necessities free from moisture and dust nasties when you’re on the go. Seal and protect with Ezysafe® bag sealing sticks, rods.

The innovative rod and clamp design provides a simple, convenient, and easy way to close and reseal opened bags. Your food stays fresh for longer. Forget using Rubber Bands that snap and Pegs that break after a couple of uses. Bag Seal Stick is made of tough durable plastic that won’t break. I have been using my Magic Seal Sticks for over 4 years and are still going strong. Can be used for sealing any plastic bags. Different lengths to fit different size bags. Easy to put on and take off, just fold the bag over and slide on. 100% air tight and water tight. Minimise wasted food. Food stored in Air tight bags lasts much longer. Great for Fridge, Freezer, Pantry, and household uses. Keeps your potato chips crispy. Durable and Reusable.

Dimensions: 2 x 28.5cm, 2 x 22.5cm, 2 x 18.5cm, 2 x 11.5cm

Ezysafe® bag sealer sticks are now avalible in packs of one size for your convenience

NO MORE FOOD WASTAGE: With These Compact Innovative Trendy Ezysafe® Bag Sealer Clips You Will Never Worry About Food Wastage! Do Your Bit For The Environment.
KEEP FOOD FRESH & STAY HEALTHY: These sticks Provide a Complete & Perfect Seal to Keep Food Completely Fresh. Enjoy Your Food For Much Longer! Control Your Portions For A Healthier Lifestyle.
AIR TIGHT & WATER TIGHT: The Perfect Seal Ensures The Bag Stays Completely Air Tight & Water Tight. Not a Drop of Water Will Come Out!
FOR ALL TYPES OF PLASTIC BAGS: 8 Pieces in Total, 4 Sizes: Small, Medium, Large & Extra Large Caters for All of Your Plastic Bags.

Ezi seal and Fresh lids

Fri, 01 Aug 2008 02:48:00 +0000

This is the start of BJ Enterprises And Marketing and our kitchen products. Established in Australia with the help from C & M Marketing in New Zealand who also specialise in kitchen products as well as the Zeropak vacuum sealer. Forging a company base with the Fresh Lids and Ezi Seal Lids, both made from a food grade silicone and a proven seller in New Zealand. We hit the ground running and got swept off our feet with customers. The Fresh lids and Ezi seal lids were taken very well in Australia and proved to be a very solid base to form a reliable supply of kitchenware too Australia. We soon started our first web site later in 2008 with the ezi seal lids and fresh lids and concentrated on finding innovative and affordable kitchenware products. By the end of the year we had established our place in the kitchenware market and a few more kitchen products we were looking at for the coming year. So keep an eye on us over the coming years for exciting new kitchen products.

Fresh Lids The 5 set will fit any size container from 6.5cm to 21cm in diameter and will stretch to fit most shapes. Most commonly used for storing foodstuffs, replacement lids for plastic containers, tin can lids, over the ends of fruit and vegetables.

Ezi-Seal lids come in eight sizes and will cover containers from 5cm up to 35cm in diameter. They will stick to most surfaces including wet and oily. Simply place the lid on top of a bowl and lightly tap the centre, it is now sealed. Use them as a quick and simple lid for temporarily covering foodstuffs, as a cover in the microwave, as a pot lid on the stove, or in the oven as a pot or container lid. They can also be used as a hot plate stand or an oven mitt. The inner ring of the lid needs to be inside the sealing surface of the bowl. You can cut the lid to any shape and it will still work. Please note: The centre ridge of the lid is not intended as a handle. Although they seal very well, it is also very easy to break the seal, so still pick the bowl up in the normal way.

RECOMMENDED BY THE ARTHRITIS FOUNDATION FOR PEOPLE WITH LIMITED HAND MOVEMENT